Browsing: Italian Food

In Singapore, Italian restaurants and cafes often strive to maintain authenticity in their dishes while incorporating local preferences. Here’s a comprehensive description of Italian food categories in Singapore:
Primi Piatti (First Courses): Primi piatti comprises pasta, risotto, and soups that captivate with their simplicity and depth of flavors.
Secondi Piatti (Main Courses): Secondi piatti showcases a variety of meat, seafood, and vegetarian dishes. Iconic options include osso buco (braised veal shanks), chicken piccata, and hearty lamb chops.
Contorni (Side Dishes): Contorni consists of side dishes that beautifully complement main courses. Grilled vegetables, roasted potatoes, sautéed spinach, and insalata mista (mixed salad) are common accompaniments enhancing the overall dining experience.
Pizza: Italian pizza, a global favorite, is a significant part of Singapore’s Italian food scene. Pizzerias offer an assortment of pizzas ranging from classic Margherita with tomato, mozzarella, and basil to creative combinations like prosciutto and arugula or seafood-topped variations.
Beverages: Italian cuisine is incomplete without its beverages. Pair your meal with Italian wines like Chianti, Barolo, or Prosecco.