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Kai Duck Singapore Menu Prices 2024

Hello chinese food lover, Are you looking for the latest Kai Duck Menu, then you have landed at the right place. Here is the complete list of Kai Duck Menu Singapore with images and prices.

Kai Duck Menu

Kai Duck Singapore Menu 2024

Kai Duck singapore menu can be categorized as :

  • Appetizers
  • Steamed Dim Sum
  • Cheong-Fun
  • Meat
  • Vegetables
  • Noodles & Rice
  • Soup
  • Baked & Fried Dim Sum
  • Specials
  • Seafood

KAI DUCK APPETIZERS MENU PRICES

MENU ITEMSPRICE
Marinated Duck Wing, Duck Tongue, Duck Web with GingerSGD 14.80
Crisp-fried Fish Skin with Salted Egg YolkSGD 14.80
Crisp-fried Tempura Sweet CornSGD 14.80
Sautéed Duck Tongue with Salt and Pepper SauceSGD 16.80
Deep-fried Eggplant with Pork FlossSGD 15.80
Chilled Black Fungus with Jelly Fish in VinegarSGD 15.80
Chilled Cucumber with Vinegar and Minced GarlicSGD 14.80

KAI DUCK SOUP MENU PRICES

MENU ITEMSPRICE
Double-boiled Shark’s Fin Soup with ChickenSGD 48.00
Classic Daily Double-boiled SoupSGD 15.80
Poached Patin Fish Soup with Chinese Wine (4pax)SGD 54.00

KAI DUCK MENU STEAMED DIM SUM MENU PRICES

MENU ITEMSPRICE
Pan-fried “Siew Mai” with Teriyaki Sauce (4 pcs)SGD 10.80
Szechuan Wanton with Hot Chili SauceSGD 8.80
Steamed BBQ Pork Bun (3 pcs)SGD 7.80
Steamed Spare Ribs with PumpkinSGD 7.80
Steamed Chicken Claw with Black Bean SauceSGD 7.80
Steamed Black Glutinous Rice with Dried Scallop (1 pc)SGD 7.80
Steamed Prawn Dumpling (4 pcs)SGD 8.80

KAI DUCK BAKED & FRIED DIM SUM MENU PRICES

MENU ITEMSPRICE
Pan-fried Pork Bun with ScallionSGD 8.80
Baked Pastry with Chinese Ham and ScallionSGD 8.80
Baked BBQ Honey Pork PastrySGD 8.80
Famous Hong Kong Baked Pineapple Bun with ButterSGD 9.80
Pan-fried Cheong Fun with XO SauceSGD 8.80
Deep-fried Yam with Pumpkin (3 pcs)SGD 8.80
Egg Tart (3 pcs)SGD 7.80
Deep-fried Beancurd Roll with Prawns (3 pcs)SGD 8.80
Deep-fried Scallop and Mango Roll (3 pcs)SGD 8.80

KAI DUCK CHEONG-FUN PRICES

MENU ITEMSPRICE
Steamed Kurobuta Pork Cheong FunSGD 8.80
Steamed Prawns Cheong FunSGD 8.80
Steamed Beef Cheong FunSGD 8.80

KAI DUCK SPECIALS PRICES

MENU ITEMSPRICE
Cracking Pork BellySGD 24.00
Poached Chinese Spinach with Fish Beancurd served in Rich BrothSGD 24.80
Stir-fried Green Bean with Minced PorkSGD 19.80
Chilled Clam with SzeChuan SauceSGD 16.80
Poached Sliced Fish with Hot Chilli OilSGD 30.80
SzeChuan Hot and Sour Soup with Shredded DuckSGD 14.80
Roasted Duck (Half)SGD 42.00
Roasted Duck (Whole)SGD 82.00

KAI DUCK MENU MEAT PRICES

MENU ITEMSPRICE
Sauteed Diced Chicken with ChiliSGD 20.80
Crisp Fried Chicken (Half)SGD 32.00
Baked Spare Ribs with Black OliveSGD 28.80
Crisp Fried Chicken (Whole)SGD 62.00
Braised Beef Brisket with RadishSGD 24.80
Sautéed Sweet and Sour PorkSGD 22.80
Wok-fried Spain Kurobuta PorkSGD 26.80
Poached Sliced Beef with Hot Chili OilSGD 30.80
Braised Pork’s Knuckle with Sea CucumberSGD 38.80
Braised Sliced Kurobuta Pork with VermicelliSGD 24.80

KAI DUCK SEAFOOD MENU PRICES

MENU ITEMSPRICE
Crisp-fried Prawns in Wasabi Mayonnaise DressingSGD 26.80
Steamed Patin Fish with Black Olive and Shredded MeatSGD 52.00
Pan-seared Flounder Fish with Teriyaki SauceSGD 24.80
Crisp-fried Prawns in Laksa-infused DressingSGD 26.80
Pickled Cabbage FishSGD 52.00
Braised Sea Cucumber with Mushroom in Abalone SauceSGD 62.00
Stir-fried Sliced Fish with Hawaii Nut and Black FungusSGD 26.80
Poached Sliced Fish with Hot Chili OilSGD 32.00

KAI DUCK VEGETABLES PRICES

MENU ITEMSPRICE
Stir-fried Chinese Yam with Pork FlossSGD 20.80
Stir-fried Kai Lan with Minced GarlicSGD 18.80
Braised Tofu with RadishSGD 24.80
Stir-fried Lettuce with Dace FishSGD 24.80
Stir-fried Hong Kong Cai Xin with Pork and Preserved VegetableSGD 24.80
Poached Pork Belly with Pork Skin and Beancurd with Cabbage in Rich StockSGD 26.80
Stir-fried Green Bean with Minced PorkSGD 18.80
Poached Vegetable with Dried Fish Maw and Beancurd in Rich BrothSGD 28.80

KAI DUCK NOODLES & RICE PRICES

MENU ITEMSPRICE
RiceSGD 1.50
Fried Rice with Duck MeatSGD 20.80
Wok-Fried Ee-Fu Noodle with shredded Duck MeatSGD 22.80
Szechuan Dan Dan Noodle (1pax)SGD 14.80
Noodle with Beef Brisket Soup (1pax)SGD 18.80
Poached Rice with Seafood (1pax)SGD 24.80
Signature Fried Rice with Black Truffle Mushroom and Beetroot (2pax)SGD 26.80
Wok-fried Noodle with Supreme Soya Sauce (1pax)SGD 20.80

Allergen Information Of Kai Duck Singapore Menu 

DishAllergens Present
Roast DuckSoy, Wheat
Roast PorkSoy, Wheat
BBQ PorkSoy, Wheat
Braised TofuSoy
Stir-Fried GreensNone
Steamed RiceNone
Fried RiceEgg, Soy, Wheat
Noodle SoupEgg, Soy, Wheat, Shellfish (if seafood variant)
DumplingsSoy, Wheat, Shellfish (if seafood filling)
Spring RollsSoy, Wheat

Nutrition Information Of Kai Duck Singapore Menu 

ItemServing SizeCaloriesTotal Fat (g)Saturated Fat (g)Trans Fat (g)Cholesterol (mg)Sodium (mg)Total Carbohydrates (g)Dietary Fiber (g)Sugars (g)Protein (g)
Roast Duck Rice1 serving5002580120800402530
Braised Duck Noodles1 serving450206090700353425
Crispy Duck Pancakes2 pieces350154060500302320
Duck Salad1 serving300103040400205315
Duck Congee1 serving320124050600251218

Deals Information Of Kai Duck Singapore

Deal NameDescriptionDiscount
Duck FeastEnjoy a sumptuous feast with our signature duck20% off
Weekend SpecialExclusive deals every weekendUp to 30%
Lunch ComboDuck rice or noodles with a drink$10
Family PackageMeal for 4 including appetizers and desserts$50

Birthday Party Packages Kai Duck Singapore Menu 

Package NamePrice per Person (SGD)Menu Items
Quackling Package$35– Kai Duck Signature Roast Duck
– Steamed Chicken with Ginger Sauce
– Crispy Prawn with Salted Egg Yolk
– Stir-fried Seasonal Vegetables
– Yangzhou Fried Rice with Crabmeat
– Dessert Platter (Assorted Fruit, Red Bean Pancake, Mango Pudding)
– Free Flow Soft Drinks
Ducky Deluxe$50– Kai Duck Signature Roast Duck
– Steamed Sea Bass with Soy Sauce
– Deep-fried Prawn with Wasabi Mayo
– Braised Ee-fu Noodles with Mushroom and Vegetables
– Steamed Jasmine Rice
– Dessert Platter (Assorted Fruit, Red Bean Pancake, Mango Pudding)
– Free Flow Soft Drinks
Ultimate Duckling$70– Kai Duck Signature Roast Duck
– Braised Abalone with Sea Cucumber
– Stir-fried Scallop with XO Sauce
– Sauteed Seasonal Vegetables with Garlic
– Fragrant Chicken Fried Rice with Conpoy
– Dessert Platter (Assorted Fruit, Red Bean Pancake, Mango Pudding)
– Free Flow Soft Drinks

Party Packages Of Kai Duck Singapore

Package NameDescriptionPrice
Quack-tastic– Choice of 2 appetizers – 1 whole Kai Signature Duck – Choice of 2 main dishes – 2 sides – 1 dessert platter – Complimentary soft drinksSGD 188
Duck Delight– 1 whole Kai Signature Duck – Choice of 2 appetizers – Choice of 2 main dishes – 2 sides – 1 dessert platter – Complimentary soft drinksSGD 148
Waddle Party– Choice of 1 appetizer – 1/2 Kai Signature Duck – Choice of 2 main dishes – 2 sides – 1 dessert platter – Complimentary soft drinksSGD 98
Duckling Bash– Choice of 1 appetizer – Choice of 2 main dishes – 2 sides – 1/4 Kai Signature Duck per person – Complimentary soft drinksSGD 68

What’s New In Kai Duck Singapore?

Feature/ItemDescription
New Menu ItemsIntroducing several exciting additions to the menu, including specialty duck dishes and innovative sides
Chef’s RecommendationsEnjoy curated selections from our talented chefs, featuring signature dishes and seasonal highlights
Expanded Beverage MenuExplore a wider range of beverages, including cocktails, mocktails, and specialty teas
Renovated Dining SpaceExperience our refreshed ambiance with updated decor and comfortable seating arrangements
Enhanced ServiceWe’ve improved our service standards to ensure a seamless and delightful dining experience for all guests
Exclusive EventsStay tuned for upcoming special events, promotions, and collaborations with renowned chefs and brands

What Is The Mission Of Kai Duck Singapore?

  1. Preservation of Tradition: Kai Duck Singapore is dedicated to preserving the rich heritage of Chinese cuisine. They honor traditional recipes and cooking methods while infusing them with contemporary flair.
  2. Innovative Culinary Approach: While respecting tradition, Kai Duck Singapore embraces innovation in their culinary creations. They experiment with flavors, textures, and presentation to offer dishes that are both visually stunning and delicious.
  3. Exceptional Dining Experience: Central to their mission is providing customers with an exceptional dining experience. From the moment guests enter the restaurant to the last bite of their meal, Kai Duck Singapore aims to exceed expectations through impeccable service and attention to detail.
  4. Cultural Exchange: Kai Duck Singapore sees food as a medium for cultural exchange. Through their dishes, they aim to celebrate the diversity and richness of Chinese culinary traditions, inviting guests to explore and appreciate the depth of flavors and techniques.

What Is The Success Story Of Kai Duck Singapore Menu?

  1. Innovative Concept: Kai Duck introduced a novel concept by offering a modern twist on the classic Peking duck dish. Instead of the traditional roast duck, Kai Duck serves a succulent duck dish that combines elements of both Chinese and Western culinary techniques.
  2. Quality Ingredients: The restaurant prides itself on using high-quality ingredients sourced locally and internationally. From the selection of the duck to the accompanying sauces and side dishes, Kai Duck ensures that every component of its menu meets the highest standards of taste and freshness.
  3. Chef Expertise: The chefs at Kai Duck are highly skilled and experienced in both Chinese and Western cooking methods. Their expertise allows them to create innovative flavor combinations and exquisite presentations that appeal to discerning diners.
  4. Attention to Detail: Kai Duck pays meticulous attention to every aspect of the dining experience, from the ambiance of the restaurant to the presentation of each dish. This commitment to excellence ensures that customers not only enjoy delicious food but also feel valued and pampered.

Best Selling’s Items Of Kai Duck Singapore Menu

  1. Signature Roast Duck: A classic favorite, perfectly roasted duck with crispy skin and tender meat, served with a flavorful dipping sauce.
  2. Honey Glazed BBQ Pork (Char Siew): Succulent slices of pork marinated in a sweet and savory sauce, roasted to perfection.
  3. Crispy Pork Belly: Crispy on the outside, tender on the inside, this dish features slices of pork belly with a crackling skin.
  4. Braised Pork Belly: Slow-cooked pork belly in a fragrant sauce, resulting in melt-in-your-mouth goodness.
  5. Peking Duck Pancakes: Thin pancakes served with slices of succulent Peking duck, accompanied by hoisin sauce, cucumber, and scallions for wrapping.
  6. Wok-Fried Kai Lan with Garlic: Stir-fried Chinese broccoli with garlic, offering a vibrant and crunchy side dish.
  7. Szechuan Spicy Chicken: Tender chicken pieces tossed in a spicy Szechuan sauce with peppers and onions, offering a kick of heat.

Accessibility

  • Wheelchair-accessible car park
  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating
  • Wheelchair-accessible toilet

Service options

  • No-contact delivery
  • Delivery
  • Takeaway
  • Dine-in

Offerings

  • Alcohol
  • Coffee
  • Small plates
  • Vegetarian options
  • Wine

Dining options

  • Brunch
  • Lunch
  • Dinner
  • Dessert
  • Seating

Amenities

  • Toilets

Atmosphere

  • Casual
  • Cosy

Crowd

  • Family friendly
  • Groups

Planning

  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • Good for kids
  • High chairs

Parking

  • Paid parking lot
  • Plenty of parking

Is Kai Duck Singapore Menu Halal?

NO. Kai Duck Singapore is not Halal Certified.

Kai Duck Singapore Location, Contact And Opening Hours

Contact : +6562355419

Opening Hours

Saturday11 AM–4 PM5:45–10 PM
Sunday11 AM–4 PM5:45–10 PM
Monday11:30 AM–3 PM5:45–10 PM
Tuesday11:30 AM–3 PM5:45–10 PM
Wednesday11:30 AM–3 PM5:45–10 PM
Thursday11:30 AM–3 PM5:45–10 PM
Friday11:30 AM–3 PM5:45–10 PM

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