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Skai Singapore Menu Prices Now 2024

Hello clubs & cafe lover, are you looking for the latest Skai Menu, then you have landed at the right place. Here is the complete list of Skai Menu Singapore with images and prices.

Skai Menu

Skai Menu Singapore Prices 2024

Skai singapore menu can be categorized as :

  • House of Kaviari
  • Sharing Cuts for 2
  • Small Plates
  •  SIDES 8
  • Kids 
  • Sourced Artisanal Beef
  • a la Carte Sides 
  • Mains
  • Desserts 

If you want to explore more delicious menus from sgmenus, then check now: Kaarla Menu

Skai the House of Kaviari Menu Prices

Menu ItemsPrice
Kaviari Kristal Caviar 30G
From the sturgeon Acipenser Schrenki . This is the favourite caviar ofchefs and connoisseurs. Deep golden colour, firm in texture andexhibiting classic nutty flavours.
SGD 150.00
Kaviari Oscietre Caviar 15G
Caviar from sturgeon Acipenser Gueldenstaedti. Its grains aregood-sized, regular, amber-coloured. Subtle and marine flavours
SGD 75.00

Skai Sourced Artisanal Beef Menu Prices

Menu ItemsPrice
Miyazaki Wagyu, Japan, A4 
100% Purebred Japanese Wagyu,Crowned the “Champion Cow” from Miyachiku co-op200g New York Strip
SGD 135.00
Westholme, Wagyu, Australia, MB5
Founded on champion Japanese wagyu bulls raised in Queensland 200g Tenderloin
SGD 95.00
Wylarah, Wagyu, Australia, MB8
100% Purebred Japanese Wagyu,Born wild and raised on vast pastures in East Queensland250g New York Strip
SGD 125.00
John Stone, Ireland, 32 Days Dry Aged
The best Irish beef reared on the freshest, greenest grass in Ireland300g Rib Eye
SGD 95.00
Saga, Wagyu, Japan, A5
From the Saga prefecture known for its calm climate, clean air and water160g Tenderloin
SGD 155.00
Tenderloin Oscar
Lump Crab Meat, Asparagus, Tarragon225g TenderloinComes with choice of one sauce and one side
SGD 115.00

See Also: Sonder Singapore Menu Prices

Skai Sharing Cuts for 2 Menu Prices

Menu ItemsPrice
JAC, AUSTRALIAN, F1 WAGYU (SIGNATURE) MB5
F1 Wagyu cattle with prominent Tajima Bloodlines1kg Tomahawk
SGD 280.00
STANBROKE, BLACK ANGUS, AUSTRALIA, MB4
Raised on the lush green pastures in Northern Queensland 900g Porterhouse Comes with choice of two sauce and two side
SGD 210.00

Skai a la Carte Sides Menu Prices

Menu Items
House Salad
Roasted Mushrooms
Hokkaido Corn
Hand-Cut Chips
Asparagus

Skai Small Plates Menu Price

Menu ItemsPrice
Crab Cake
Romanesco, Chili, Daikon Salad
SGD 36.00
Irish Oysters 
2 pieces
SGD 20.00
Irish Oysters 
4 pieces
SGD 38.00
Irish Oysters 
6 pieces
SGD 56.00
Blackmore Wagyu Tataki
Lotus, Kohlrabi, Ponzu, Smoked Roe
SGD 28.00
Stuffed Shiitake
Pork, Ginger, Bacon Mayo, Katsuobushi
SGD 24.00
Smoked Burrata
Sudachi Avocado, Passion Fruit, Nori
SGD 22.00
Scallop & Salmon Tartar
Smoked Aioli, Tempura Anchovy, Yuzu
SGD 26.00
Foie Gras
Mango, Spiced Popcorn, Peanut Satay
SGD 34.00
Crispy Tofu
White Miso, Cabbage, Kombu & Radish
SGD 20.00

Skai Mains Menu Prices

Menu ItemsPrice
Black Cod
Cooked in Seaweed, Green Pea Gnocchi, Clam Butter
SGD 70.00
Chickpea Sweetcorn Cake
Courgette & Aubergine Succotash, Togarashi, Herb Pesto
SGD 46.00
Free Range Chicken
Maitake Mushroom Tortellini, Bourbon Plum, Soy Peanut
SGD 58.00
Rhug Organic Lamb Rack
Lamb Shoulder, Caramelized Cauliflower, Curry Spice
SGD 65.00
Grilled Lobster
Crab Squid Ink Spaghetti, Bonito, Garlic & Caper Oil
SGD 74.00
Westholme Wagyu, Flat Iron
Endive Salad, Asian Spice
SGD 75.00

Check More: Mister Donut Singapore

SKAI SIDES 8 Menu Prices

Menu Items
House Salad
Ginger Honey Dressing
Hokkaido Corn
BBQ, Butter
Roasted Mushrooms
Parsley, Garlic
Hand-Cut Chips
Tosaka Salt
Asparagus
Rapeseed Oil, Yuzu

Skai Desserts Menu Prices

Menu ItemsPrice
Baked Vanilla Cheesecake (For Two)
Cherry, Jubilee, Cherry Sorbet
SGD 34.00
Chocolate Sphere
Orange Confit, Peta Zeta, Chocolate Ice Cream
SGD 24.00
Amber Peach
Honeycomb, Cream Fraiche, Honey Mochi, Yogurt Ice Cream
SGD 20.00
Strawberry Trifle
Lemongrass Jelly, Basil Sorbet, Strawberries
SGD 22.00
William Pear
Confit, Millefeuille Soil, Elderflower Ice Cream
SGD 22.00
Cheese Platter
Truffle Honey, Cheese Biscuits
SGD 28.00

Skai Singapore Kids Menu Prices

Main Course

Menu ItemsPrice
Breaded Fish and ChipsSGD 32.00
Braised Beef Short Rib With MashSGD 32.00
Tomato Linguini With AsparagusSGD 27.00

Desserts

Menu ItemsPrice
Chocolate CakeSGD 20.00
Selection of Homemade Ice CreamSGD 17.00

What’s New In Skai Menu Singapore?

Dish NameDescriptionHighlights
Sakura Sushi RollFresh sushi rolls featuring seasonal sakura-inspired ingredientsLight, floral flavors with a touch of Japan
Truffle Wagyu DonA luxurious rice bowl with A5 Wagyu beef slices drizzled with truffle oilIndulgent and rich
Skai Garden SaladFresh greens topped with edible flowers, served with a yuzu-miso dressingBright, vibrant flavors
Lobster Miso RamenRamen noodles in a rich lobster-infused miso broth, topped with tender lobster meatUnique fusion of Japanese and seafood
Matcha TiramisuClassic tiramisu infused with premium matcha powder, served with a dusting of green tea powderElegant twist on a beloved dessert

Nutrition Information Of Skai Singapore Menu 

DishCaloriesTotal Fat (g)Carbohydrates (g)Protein (g)Sodium (mg)
Starters
Seared Scallops200101510400
Beetroot Salad1505204300
Main Courses
Grilled Salmon40022045300
Ribeye Steak (200g)50030058120
Vegetable Risotto3508548200
Desserts
Chocolate Lava Cake30015354200
Fruit Sorbet120028110

Deals Information Of Skai House Singapore

Deal TypeDescription
Early Bird DiningDiscount on breakfast or lunch menus
Happy HourSpecial prices on select cocktails and appetizers
Staycation PackageSpecial room rates with dining credits
Group DiscountsDiscounts for large group bookings
Birthday SpecialComplimentary dessert and drink on your birthday

Birthday Party Packages Of Skai House Menu Singapore

Package NamePrice per Person (SGD)Minimum Number of GuestsIncluded in the Package
Skai Joy$5010– Buffet-style meal (Asian and Western cuisine)
– Soft drinks and juices
– Basic decoration (balloons and table centerpieces)
– 2-hour venue rental
Skai Delight$7520– Three-course set menu (choice of 3 starters, 3 mains, 3 desserts)
– Soft drinks, juices, and 1 glass of wine per adult
– Enhanced decoration (theme-based with banners and floral arrangements)
– 3-hour venue rental
– Basic audio system for music
Skai Extravaganza$12030– Four-course gourmet meal
– Unlimited soft drinks, juices, and a selection of wines and beers
– Premium decoration (custom themes, lighting and floral sculptures)
– 4-hour venue rental
– Professional DJ and sound system
– Personal event coordinator

Party Packages Of Skai House Singapore

Package NameNumber of GuestsInclusionsPriceAdditional Options
Skyline SoiréeUp to 50Venue Hire, Buffet, DJ, Basic Decorations$5,000Premium Decorations (+$800), Photographer (+$400)
Urban Gala51-100Venue Hire, 3-Course Meal, Live Band, Standard Decorations$10,000Wine Pairing (+$45/pp), Photo Booth (+$500)
Cosmopolitan Night101-150Venue Hire, 5-Course Meal, DJ & Dance Floor, Enhanced Decorations$15,000Full Bar Setup (+$2,000), Valet Parking (+$600)
Celebration Deluxe151-200Exclusive Venue Hire, Gourmet Buffet, Live Entertainment, Premium Decorations$25,000Gourmet Cheese Board (+$15/pp), Luxury Car Rental (+$1,000)
Elite Retreat201-250Full Venue Hire, 7-Course Gourmet Dinner, Orchestra, Luxe Decorations$35,000Fireworks Display (+$3,500), Celebrity Chef Appearance (+$5,000)

Best Selling’s Items Of Skai Singapore Menu

  1. Wagyu Beef Tartare – Enhanced with truffle emulsion and a quail egg, served with crispy sourdough.
  2. Pan-Seared Scallops – Accompanied by cauliflower puree, caper raisin emulsion, and brown butter crumbs.
  3. Grilled Octopus – Tender octopus served with a paprika aioli, lemon vinaigrette, and a sprinkling of chorizo dust.
  4. Black Cod Miso – Marinated in a yuzu miso glaze and grilled to perfection, served alongside pickled vegetables.
  5. Lobster Bisque – Creamy and rich, infused with brandy and served with a side of lobster knuckles and chive cream.
  6. Australian Black Angus Ribeye – A premium cut grilled to order, served with bone marrow and a side of truffle mashed potatoes.
  7. Duck Confit – Slow-cooked to perfection, accompanied by a spiced orange glaze, parsnip puree, and crisp parsnip chips.
  8. King Crab Tagliatelle – Fresh pasta tossed with chunks of king crab in a creamy saffron sauce, topped with a sprinkle of herbs.
  9. Chocolate Lava Cake – A rich molten chocolate cake served with vanilla bean ice cream and a raspberry coulis.
  10. Artisan Cheese Platter – A selection of fine cheeses, accompanied by honeycomb, fruit preserves, and artisan crackers.

Career Opportunity Of Skai Singapore

  1. Chef de Cuisine: Leading the culinary team, responsible for menu creation, kitchen operations, and maintaining food quality standards.
  2. Sous Chef: Assisting the Chef de Cuisine in kitchen management, food preparation, and staff supervision.
  3. Line Cook: Responsible for preparing and cooking food items according to recipes and standards.
  4. Servers/Waitstaff: Providing excellent customer service, taking orders, serving food and beverages, and ensuring guest satisfaction.
  5. Bartenders: Crafting cocktails, serving beverages, and maintaining bar cleanliness and organization.
  6. Host/Hostess: Greeting guests, managing reservations, and coordinating seating arrangements.
  7. Food and Beverage Manager: Overseeing the restaurant’s overall operations, including staff management, inventory control, and customer service.

What Is The Mission Of Skai Toast Menu Singapore?

  1. Innovation: Skai aims to push culinary boundaries and challenge traditional norms by presenting Japanese cuisine in new and exciting ways. This includes incorporating global influences and modern cooking methods while staying true to the essence of Japanese flavors.
  2. Quality: The restaurant is committed to sourcing the highest quality ingredients, from fresh seafood to premium cuts of meat and seasonal produce. Each dish is meticulously crafted to showcase the natural flavors and textures of these exceptional ingredients.
  3. Elevated Experience: Skai is not just a restaurant; it’s an experience. Situated on the 70th floor of a prestigious Singapore skyscraper, the restaurant offers panoramic views of the city skyline. The mission is to create a dining atmosphere that is both luxurious and welcoming, where guests can indulge in exquisite food while enjoying unparalleled vistas.
  4. Hospitality: Central to Skai’s mission is impeccable service. The staff is trained to anticipate and exceed guests’ expectations, ensuring that every visit is memorable and personalized.
  5. Cultural Appreciation: Skai pays homage to Japanese culinary traditions while infusing them with contemporary flair. The mission is to celebrate the richness of Japanese cuisine and share it with a global audience.

What Is Success Story Of Skai Singapore Menu?

  1. Concept Development: Skai’s menu success begins with its unique concept development. The restaurant focuses on contemporary Japanese-inspired cuisine with a touch of Californian flavors, blending fresh ingredients with innovative culinary techniques. This fusion of styles creates a menu that appeals to both local and international tastes.
  2. Culinary Excellence: Skai’s success is attributed to the culinary excellence of its chefs. The kitchen is led by talented chefs who are experts in Japanese cuisine, ensuring authenticity and quality in every dish. The menu features a range of sushi, sashimi, robatayaki (Japanese charcoal grill), and other creative dishes crafted with precision and artistry.
  3. Signature Dishes: Skai has become known for its signature dishes that showcase the restaurant’s culinary philosophy. These include Wagyu beef offerings, premium sushi and sashimi selections, and innovative small plates featuring fresh seafood and seasonal produce. Each dish is thoughtfully curated to highlight flavors and textures.
  4. Innovation and Seasonality: Skai’s success lies in its commitment to innovation and seasonality. The menu is regularly updated to incorporate seasonal ingredients and new culinary trends, ensuring a dynamic dining experience that keeps guests coming back for more.
  5. Stunning Presentation: Beyond taste, Skai’s success story also includes the stunning presentation of its dishes. Each plate is meticulously crafted to be visually appealing, reflecting the elegance and sophistication of the restaurant’s ambiance.
  6. Collaborations and Partnerships: Skai’s success has been further amplified through collaborations with renowned chefs and culinary influencers. These partnerships bring fresh perspectives and innovative ideas to the menu, enhancing its appeal to food enthusiasts.
  7. Guest Experience: Central to Skai’s success is its focus on delivering an exceptional guest experience. From the moment diners step into the restaurant, they are treated to unparalleled service, breathtaking views of Singapore’s skyline, and a menu that exceeds expectations.
  8. Positive Reviews and Acclaim: Skai’s success is evidenced by positive reviews and critical acclaim. The restaurant has garnered accolades from food critics, industry experts, and diners alike, solidifying its reputation as one of Singapore’s premier dining destinations.

Accessibility

  • Wheelchair-accessible entrance
  • Wheelchair-accessible seating

Service options

  • Dine-in

Highlights

  • Great cocktails

Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Small plates
  • Spirits
  • Vegan options
  • Vegetarian options
  • Wine

Dining options

  • Lunch
  • Dinner
  • Dessert
  • Seating

Amenities

  • Bar on site
  • Toilets
  • Wi-Fi
  • Free Wi-Fi

Atmosphere

  • Cosy

Crowd

  • Family friendly
  • Groups
  • LGBTQ+ friendly

Planning

  • Reservations required
  • Accepts reservations

Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards

Children

  • Good for kids
  • High chairs

Parking

  • Plenty of parking

Popular Timing Of Skai Singapore

Popular Timing Of Skai Singapore Mondays
Popular Timing Of Skai Singapore Tuesdays
Popular Timing Of Skai Singapore Wendesdays
Popular Timing Of Skai Singapore Thrusdays
Popular Timing Of Skai Singapore Fridays
Popular Timing Of Skai Singapore Saturdays
Popular Timing Of Skai Singapore Sundays

Is Skai Singapore Menu Halal?

No. They serve alcoholic beverages and for that reason SKAI is not Halal Certified.

Skai Singapore Location, Contact And Opening Hours

Contact : +6568373322

Opening Hours

Saturday11:30 AM–2:30 PM3–5 PM6–11 PM
Sunday11:30 AM–2:30 PM3–5 PM6–10:30 PM
Monday11:30 AM–2:30 PM6–10:30 PM
Tuesday11:30 AM–2:30 PM6–10:30 PM
Wednesday11:30 AM–2:30 PM6–10:30 PM
Thursday11:30 AM–2:30 PM6–10:30 PM
Friday11:30 AM–2:30 PM6–11 PM

Skai Singapore Youtube

YouTube video

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