Hello Italian food lover, are you looking for the latest South Union Park Menu, then you have landed at the right place. Here is the complete list of South Union Park Menu Singapore with images and prices.
– Choice of 2 appetizers – Choice of 2 main courses – Choice of 1 dessert – Free-flow soft drinks
$50
Deluxe Package
– Choice of 3 appetizers – Choice of 3 main courses – Choice of 2 desserts – Free-flow beer
$80
Premium Package
– Chef’s selection of appetizers – Chef’s selection of main courses – Chef’s selection of desserts
$120
Custom Package
Customizable menu options according to preferences
Customized Quote
What’s New In South Union Park Menu Singapore?
Dish Name
Description
Price (SGD)
Truffle Mushroom Soup
Creamy mushroom soup infused with truffle oil, topped with crispy croutons
$12
Miso Glazed Salmon
Grilled salmon fillet marinated in miso glaze, served with roasted vegetables and jasmine rice
$22
Wagyu Beef Burger
Juicy wagyu beef patty topped with caramelized onions, cheddar cheese, and house-made aioli on brioche bun
$18
Vegan Jackfruit Tacos
Pulled jackfruit cooked in tangy BBQ sauce, served in soft corn tortillas with avocado salsa and cilantro
$15
Salted Egg Yolk Fries
Crispy shoestring fries tossed in house-made salted egg yolk sauce, topped with curry leaves
$10
Mango Coconut Panna Cotta
Silky smooth panna cotta infused with mango and coconut flavors, topped with fresh mango salsa
$8
What Is the Success Story Of South Union Park Singapore Menu?
Culinary Innovation: South Union Park’s menu is crafted with a keen sense of culinary innovation. It showcases a fusion of global influences, incorporating flavors from various cuisines while maintaining a distinct identity. The chefs at South Union Park continuously experiment with ingredients, techniques, and presentations to create dishes that surprise and delight diners.
Local Ingredients, Global Flavors: One of the key elements of South Union Park’s success is its emphasis on using locally sourced, fresh ingredients. By sourcing ingredients from local suppliers and markets, the restaurant not only supports the community but also ensures the highest quality and freshness in its dishes. These local ingredients are then transformed into culinary creations that resonate with international palates, offering a unique dining experience that appeals to both locals and tourists alike.
Seasonal Variability: South Union Park’s menu is not static; it evolves with the seasons. This approach allows the chefs to capitalize on the freshest produce available at any given time and to create dishes that are in harmony with the changing seasons. By embracing seasonal variability, South Union Park keeps its menu dynamic and exciting, enticing diners to return to experience new flavors and culinary creations.
Customer-Centric Approach: South Union Park pays close attention to customer feedback and preferences, using this information to refine and enhance its menu offerings continually. The restaurant actively engages with its patrons through social media, surveys, and in-person interactions to understand their tastes, dietary preferences, and dining habits. This customer-centric approach ensures that the menu remains relevant and appealing to its target audience, fostering loyalty and repeat business.
Attention to Detail: From the selection of ingredients to the presentation of dishes, South Union Park’s menu reflects a meticulous attention to detail. Each dish is carefully crafted to balance flavors, textures, and visual appeal, creating a multisensory dining experience that leaves a lasting impression on diners. This commitment to excellence extends to every aspect of the menu, from appetizers to desserts, elevating the overall dining experience.
Best Selling’s Items Of South Union Park Singapore Menu
Truffle Fries: A perennial favorite among diners, these fries are often served with a generous drizzle of truffle oil and sprinkled with parmesan cheese.
Beef Cheek Bourguignon: A hearty and flavorful dish featuring slow-cooked beef cheek in a rich red wine sauce, served with mashed potatoes or crusty bread.
Smoked Salmon Eggs Benedict: A brunch classic, this dish consists of poached eggs and smoked salmon on a toasted English muffin, topped with hollandaise sauce.
Buttermilk Fried Chicken: Crispy on the outside and juicy on the inside, this dish features tender chicken marinated in buttermilk and spices, then fried to perfection.
Career Opportunity Of South Union Park Singapore
Restaurant Management: South Union Park likely has openings for restaurant managers who oversee daily operations, manage staff, handle customer service, and ensure quality standards are met.
Culinary Roles: These might include chefs, sous chefs, line cooks, and kitchen assistants responsible for food preparation, cooking, and maintaining kitchen hygiene.
Service Staff: This includes waitstaff, hosts/hostesses, bartenders, and sommeliers who interact directly with customers, take orders, serve food and drinks, and provide recommendations.
Hospitality and Customer Service: Roles such as receptionists, reservationists, and customer service representatives who handle bookings, inquiries, and feedback.
Administration and Finance: Positions in accounting, bookkeeping, purchasing, and administrative support are also essential for the smooth functioning of the restaurant.
Accessibility
Wheelchair-accessible seating
Service options
Zelivery
Takeaway
Dine-in
Offerings
Alcohol
Beer
Coffee
Small plates
Wine
Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Amenities
Toilets
Atmosphere
Casual
Cosy
Crowd
Family friendly
Groups
Planning
Accepts reservations
Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards
Children
Good for kids
High chairs
Parking
Free of charge street parking
Free parking lot
Somewhat difficult to find a space
Popular Timing Of South Union Park Singapore
Is South Union Park Singapore Menu Halal?
NO. South Union Park SINGAPORE is not Halal Certified.
South Union Park Singapore Location, Contact And Opening Hours
I'm Violet Oon, passionate food reviewer and blogger for past 10 years in the Singapore. With blogging and vlogging, now decided to share the experience on the digital web. On this platform, you can explore latest prices of famous Singaporean restaurants & menus with clear images. So that you can select the menus without any hesitation.
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