Springleaf Prata Singapore Menu Prices 2024

Hello indian food lover, are you looking for the latest Springleaf Prata Menu, then you have landed at the right place. Here is the complete list of Springleaf Prata Menu Singapore with images and prices.

Springleaf Prata Singapore Menu 2024

Springleaf Prata singapore menu can be categorized as :

SPRINGLEAF PRATA PLACE A LA CARTE MENU PRICES

MENU	PRICE
Mutton Soup	SGD 7.70
Masala Chicken	SGD 7.40
Fried Chicken	SGD 7.40
Biryani Rice	SGD 3.40
Lamb Shank	SGD 22.20
Butter Chicken	SGD 10.60
Curry Mutton	SGD 8.10
Fried Fish	SGD 5.20
Pepper Prawns	SGD 13.00

SPRINGLEAF MENU PRICES – PRATA

MENU	PRICE
Plain Prata	SGD 1.80
Hi-Fiber Prata	SGD 2.00
Cheese Prata	SGD 4.30
Egg Prata	SGD 3.80
Egg Cheese Prata	SGD 5.50
Paper Prata	SGD 3.10
Mil Paper Prata	SGD 3.20
Sugar Paper Prata	SGD 3.00
Paper Prata Milk & Sugar	SGD 3.80
Egg Onion Prata	SGD 3.70
Egg Onion Cheese Prata	SGD 5.70
Double Egg Onion Prata	SGD 5.20
Double Egg Cheese prata	SGD 6.90
Onion Prata	SGD 2.90
Double Egg Prata	SGD 4.80
Onion Cheese Prata	SGD 4.60
Plaster Prata	SGD 3.40
Plaster Cheese Prata	SGD 5.70
Coin Prata	SGD 4.80
Plaster Onion Prata	SGD 3.90

SPRINGLEAF SPECIALTY PRATAS MENU PRICES

MENU	PRICE
Mozzarella Cheese Prata	SGD 5.20
Egg Floss Prata	SGD 6.30
Egg Cheese Floss Prata	SGD 7.70
Portobello Mozzarella Prata	SGD 8.00
Mushroom Cheese Prata with Egg	SGD 6.80
Combo Prata – Mushroom, Egg, & Tomato	SGD 6.00
Mushroom Prata with Egg	SGD 5.20
Hotdog Prata with Egg	SGD 5.20
Hotdog Cheese Prata with Egg	SGD 6.80

SPRINGLEAF PRATA ULTIMATE HAWKER FEST MENU PRICES

MENU	PRICE
Ultimate Murtabak 2012	SGD 19.40
2013 Murtaburger	SGD 12.00
Plaster Blaster with Indian or Normal Sauce	SGD 8.60
Umami	SGD 13.70
Salted Egg Prawn Prata	SGD 16.20
Prata Alfredo	SGD 14.80
La Ayam Parota	SGD 13.70
Magic Meatless Murtabak	SGD 10.20
2020 Das Pratwurst	SGD 12.00

SPRINGLEAF MURTABAKS & ROTI JOHN MENU PRICES

MENU	PRICE
Roti John – Chicken or Mutton	SGD 7.70
Murtabak – Chicken or Mutton	SGD 12.50
Sardine Murtabak Regular	SGD 10.20
Vegetable Murtabak Regular	SGD 10.20

SPRINGLEAF BIRYANI MENU PRICES

MENU	PRICE
Lamb Shank Biryani	SGD 23.00
Masala Chicken Biryani	SGD 10.40
Mutton Biryani	SGD 10.40
Fish Biryani	SGD 8.80
Prawn Biryani	SGD 15.50

SPRINGLEAF PRATA GORENG GORENG MENU PRICES

MENU	PRICE
Nasi Goreng	SGD 7.80
Mee Goreng	SGD 7.80
Mee Hoon Goreng	SGD 7.80
Kway Teow Goreng	SGD 7.80
Maggi Goreng	SGD 7.80
Prata Goreng	SGD 7.80

SPRINGLEAF PRATA THOSAI & VEGETARIAN MENU PRICES

MENU	PRICE
Plain Thosai	SGD 2.80
Egg Thosai	SGD 4.00
Masala Thosai	SGD 4.50
Vegetable Biryani	SGD 16.00

SPRINGLEAF DESSERT PRATAS MENU PRICES

MENU	PRICE
Red Bean Prata	SGD 5.20
Banana Prata	SGD 5.20
Roti Bomb	SGD 3.70
Prontoast 1 pc	SGD 4.50

SPRINGLEAF PRATA MENU – BEVERAGES

SIGNATURE MOCKTAILS

MENU	PRICE
Shirley Cherry	SGD 8.70
Cucumber Cooler	SGD 8.70
Virgin Gula Melaka	SGD 8.70
Lychee-tini	SGD 8.70

MILKSHAKES

MENU	PRICE
Chocolate	SGD 8.00
Strawberry	SGD 8.00
Banana	SGD 8.00
Milo	SGD 8.00
Mango	SGD 8.00

FAVORITE REGULAR DRINKS

MENU	PRICE
Teh Tarik	SGD 1.90
Teh Halia	SGD 2.30
Masala Tea	SGD 3.70
Bru Tarik	SGD 2.40
Coffee Tarik	SGD 1.90
Milo	SGD 2.00
Barley Cold	SGD 3.30
Milo Dinosaur Cold	SGD 4.70
Rose Syrup Limau Cold	SGD 3.70
Bandung Cold	SGD 3.70
Soursop Cold	SGD 4.50

Springleaf Prata Menu Singapore Birthday Party Packages

Package Name	Price (SGD)	Menu Items Included	Additional Benefits
Basic Birthday Bash	$200	– Choice of 3 Prata flavors (e.g., plain, egg, cheese)	– Reserved seating area for 2 hours
		– 2 Side dishes (e.g., chicken curry, fish curry)	– Customizable birthday message on a dessert
		– 1 Soft drink per guest	– Complimentary birthday cake (small)
Deluxe Celebration	$350	– Choice of 5 Prata flavors (e.g., plain, egg, cheese, murtabak)	– Reserved seating area for 3 hours
		– 3 Side dishes (e.g., chicken curry, fish curry, tandoori chicken)	– Customizable birthday message on a dessert
		– 1 Soft drink per guest	– Complimentary birthday cake (medium)
		– Dessert platter (e.g., assorted sweets, ice cream)	– Balloon decorations
Ultimate Extravaganza	$500	– Unlimited Prata flavors	– Exclusive use of party room for 4 hours
		– Unlimited Side dishes	– Customizable birthday message on a dessert
		– Unlimited Soft drinks	– Complimentary birthday cake (large)
		– Dessert buffet	– Personalized party favors for each guest
		– Party entertainer (e.g., magician, clown)	– Dedicated party host

Springleaf Prata Menu Singapore Partybox Packages

Package Name	Description	Price (SGD)
Classic Partybox	Includes a variety of prata flavors (plain, egg, onion, etc.)	$60
Deluxe Partybox	Adds additional items like murtabak, chicken curry, and more	$80
Premium Partybox	Offers a wide selection including prata, murtabak, biryani, etc.	$100
Vegetarian Partybox	Specifically designed for vegetarians with veggie prata options	$70
Custom Partybox	Tailored according to specific preferences and dietary needs	Customized

Allergen Information In Springleaf Prata Menu Singapore

Menu Item	Allergens Present
Plain Prata	Wheat, Gluten
Egg Prata	Wheat, Gluten, Eggs
Cheese Prata	Wheat, Gluten, Dairy
Mushroom Prata	Wheat, Gluten
Onion Prata	Wheat, Gluten
Chicken Prata	Wheat, Gluten, Poultry
Mutton Prata	Wheat, Gluten, Mutton
Fish Prata	Wheat, Gluten, Fish
Banana Prata	Wheat, Gluten
Chocolate Prata	Wheat, Gluten, Dairy
Ice Cream Prata	Wheat, Gluten, Dairy
Teh Tarik	Dairy
Milo Dinosaur	Dairy
Teh Cino	Dairy
Iced Kopi	Dairy
Iced Teh	Dairy

Nutrition Information Springleaf Prata Singapore Menu

Item	Serving Size	Calories	Fat (g)	Carbs (g)	Protein (g)	Fiber (g)	Sodium (mg)
Plain Prata	1 piece	180	10	20	3	1	320
Egg Prata	1 piece	220	12	22	6	2	350
Cheese Prata	1 piece	250	14	24	8	1	380
Chicken Curry	1 serving	300	15	25	20	3	600
Mutton Curry	1 serving	350	20	26	18	2	650
Fish Curry	1 serving	280	12	30	15	2	550
Vegetable Curry	1 serving	200	8	28	5	4	400
Teh Tarik	1 cup	150	6	20	3	0	80
Milo Dinosaur	1 glass	250	8	35	5	2	120

What’s New In Springleaf Prata Menu Singapore?

Item	Description	Price (SGD)
Plain Prata	Traditional South Indian flatbread	$1.50
Egg Prata	Prata with egg cooked into the dough	$2.00
Cheese Prata	Prata filled with melted cheese	$3.00
Onion Prata	Prata with chopped onions cooked inside	$2.00
Mushroom Prata	Prata stuffed with sautéed mushrooms	$3.00
Murtabak	Stuffed pancake with minced meat and egg	$5.00
Chicken Curry	Spicy chicken curry served with prata	$6.00
Fish Curry	Tangy fish curry accompanied by prata	$7.00
Masala Tea	Traditional Indian spiced tea	$2.50
Teh Tarik	Malaysian tea with condensed milk, “pulled” to froth	$2.00
Milo Dinosaur	Iced Milo topped with a generous amount of Milo powder	$3.50
Ice Kacang	Shaved ice dessert topped with various sweet syrups	$4.00
Teh Halia	Ginger tea with condensed milk	$2.50

Best Selling’s Items Of Springleaf Prata Singapore Menu

1. Coin Prata: These are small, bite-sized pratas often served with a side of curry or other dipping sauces. They’re popular for their convenience and flavor.
2. Murtabak: A stuffed pancake or prata filled with a mixture of minced meat (usually chicken or mutton), eggs, onions, and spices. It’s often served with a side of curry.
3. Egg Prata: A simple yet delicious option where a beaten egg is cooked into the prata dough. It’s crispy on the outside and fluffy on the inside, often enjoyed with curry or other accompaniments.
4. Cheese Prata: A variation of the traditional prata where cheese is added to the dough, resulting in a gooey, cheesy center when cooked. It’s a favorite among cheese lovers.
5. Thosai (Dosa): A South Indian specialty made from fermented rice and lentil batter, cooked to a thin, crispy consistency. It’s often served with coconut chutney and various curries.
6. Mee Goreng: A stir-fried noodle dish with a spicy, tangy flavor, typically made with yellow noodles, vegetables, eggs, and a blend of spices.

Career Opportunity Of Springleaf Prata Menu Singapore

1. Chef/Cook: As a chef or cook, you’ll be responsible for preparing the diverse range of prata dishes that Springleaf Prata Place offers. This might include traditional prata options like egg, cheese, or onion prata, as well as more unique creations like murtabak and dessert prata.
2. Kitchen Assistant: Kitchen assistants support the chefs by prepping ingredients, maintaining cleanliness in the kitchen, and ensuring smooth operations during busy periods.
3. Service Staff: Service staff play a crucial role in ensuring customers have a positive dining experience. This involves taking orders, serving food, handling payments, and maintaining cleanliness in the dining area.

What Is The Mission Of Springleaf Prata Menu Singapore?

1. Quality and Authenticity: Their mission is to maintain the highest standards of quality in their food while staying true to the authentic flavors of Indian cuisine. They aim to provide customers with an experience that reflects the rich culinary heritage of India.
2. Innovation: Springleaf Prata Place is known for its creative twists on traditional dishes. Their mission includes continuously innovating and experimenting with flavors and ingredients to offer unique and exciting culinary creations.
3. Customer Satisfaction: Central to their mission is ensuring customer satisfaction. They strive to provide excellent service and a welcoming atmosphere in their restaurants, making every dining experience enjoyable for their patrons.
4. Community Engagement: Springleaf Prata Place also aims to be an active member of the community, participating in events and initiatives that contribute positively to society.

What Is The Success Story Of Springleaf Prata Singapore Menu?

1. Unique Menu Offering: Springleaf Prata Place distinguishes itself by offering a wide variety of prata creations that go beyond the traditional. From savory options like Murtabak and Chicken Floss Prata to sweet delights like Banana Prata and Red Velvet Prata, their menu caters to a broad range of tastes, attracting both locals and tourists.
2. Innovative Flavors: The eatery constantly introduces new and innovative flavors, keeping customers intrigued and coming back for more. Their willingness to experiment with different ingredients and flavors sets them apart in the competitive food scene of Singapore.
3. Quality Ingredients: Springleaf Prata Place emphasizes the use of high-quality ingredients in their dishes, ensuring freshness and flavor in every bite. This commitment to quality has helped them build a loyal customer base who appreciate the taste and consistency of their food.
4. Social Media Presence: Springleaf Prata Place leverages social media platforms effectively to engage with their audience and promote their menu offerings. Mouth-watering photos and videos of their prata creations often go viral, generating buzz and attracting new customers to their outlets.
5. Strategic Location: The strategic placement of their outlets in high-traffic areas ensures visibility and accessibility to a wide customer base. Whether located in shopping malls, business districts, or residential neighborhoods, Springleaf Prata Place makes it convenient for customers to enjoy their delicious prata offerings.

Service options

• Outdoor seating
• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Highlights

• Fast service

Offerings

• Coffee
• Halal food
• Healthy options
• Late-night food
• Quick bite
• Small plates
• Vegetarian options

Dining options

• Breakfast
• Brunch
• Lunch
• Dinner
• Catering
• Dessert
• Seating

Amenities

• Toilets

Atmosphere

• Casual

Crowd

• Groups

Payments

• Credit cards

Children

• Good for kids

Parking

• Free of charge street parking

Popular Timing Of Springleaf Prata Place Singapore

Is Springleaf Prata Place Singapore Menu Halal?

Yes. Springleaf Prata is Halal Certified Restaurant.

Springleaf Prata Singapore Location, Contact And Opening Hours

Contact : +6564595670

Opening Hours

Wednesday	8 AM–11 PM
Thursday	8 AM–11 PM
Friday	8 AM–11 PM
Saturday	8 AM–11 PM
Sunday	8 AM–11 PM
Monday	8 AM–11 PM
Tuesday	8 AM–11 PM