Bok’s Kitchen Singapore Menu & Up To Date Prices 2024
Hello clubs & cafe lover, are you looking for the latest bok’s kitchen menu, then you have landed at the right place. here is the complete list of bok’s kitchen menu singapore with images and prices.
Contents
- 1 Bok’s Kitchen Singapore Menu 2024
- 1.1 Bok’s Kitchen Mains Menu Prices
- 1.2 Bok”s Kitchen Sides Menu Prices
- 1.3 Bok’s Kitchen Rice Bowls & Pasta Menu Prices
- 1.4 Bok’s Kitchen Brunch Menu Prices
- 1.5 What’s New In Bok’s Kitchen Menu Singapore?
- 1.6 Allergen Information Of Bok’s Kitchen Singapore Menu
- 1.7 Nutrition Information Of Bok’s Kitchen Singapore Menu
- 1.8 Deals Information Of Bok’s Kitchen Singapore
- 1.9 Birthday Party Packages Of Bok’s Kitchen Menu Singapore
- 1.10 Party Packages Of Bok’s Kitchen Singapore
- 1.11 Best Selling’s Items Of Bok’s Kitchen Singapore Menu
- 1.12 Career Opportunity Of Bok’s Kitchen Singapore
- 1.13 What Is The Mission Of Bok’s Kitchen Menu Singapore?
- 1.14 What Is Success Story Of Bok’s Kitchen Singapore Menu?
- 1.15 Bok’s Kitchen Singapore Location, Contact And Opening Hours
Bok’s Kitchen Singapore Menu 2024
Bok’s kitchen singapore menu can be categorized as :
If you want to explore more delicious menus from sgmenus, then check now: R&b Tea Menu
Bok’s Kitchen Mains Menu Prices
| MENU | PRICE |
|---|---|
| Red Wine Stew Beef Bread Bowl | SGD 15.00 |
| Creamy Chicken Bread Bowl | SGD 13.00 |
| Fish & Chips | SGD 15.00 |
| Beef Burger | SGD 15.00 |
| Grilled Chicken Burger | SGD 14.00 |
See Also: Whisk & Paddle Singapore Menu Prices
Bok”s Kitchen Sides Menu Prices
| MENU | PRICE |
|---|---|
| French Fries | SGD 6.00 |
| Sweet Potato Fries | SGD 6.00 |
| Potato Crisps | SGD 5.00 |
| Crispy Enoki Mushrooms | SGD 6.00 |
| Carrot Cake Fries | SGD 6.00 |
| Prawn Paste Wings | SGD 7.00 |
| Prawn Roll (Hei Zoh) | SGD 10.00 |
| Bok’s Garlic Winglets | SGD 8.00 |
| Crispy Pork Cheek w homemade Thai sweet chili | SGD 9.00 |
Bok’s Kitchen Rice Bowls & Pasta Menu Prices
| MENU | PRICE |
|---|---|
| Beef Rice Bowl | SGD 14.00 |
| Grilled Chicken Rice Bowl | SGD 12.00 |
| Char Siew Rice Bowl | SGD 10.00 |
| Salmon Teriyaki Rice Bowl | SGD 15.00 |
| Veggie Lover Rice Bowl | SGD 10.00 |
| Carbonara Al Fungi Pasta | SGD 10.00 |
| Pork Loin Aglio Olio Pasta | SGD 12.00 |
| Spinach Mushroom Aglio Olio Pasta | SGD 11.00 |
| Thai Inspired Seabass Linguine | SGD 15.00 |
Check Also: Dunkin Donuts Singapore
Bok’s Kitchen Brunch Menu Prices
| MENU ITEMS | PRICE |
|---|---|
| Bok’s Breakfast | SGD 15.00 |
| Good Morning Bread Bowl | SGD 16.00 |
| Smoked Salmon Breakfast Burger | SGD 13.00 |
| Meatless Brekkie | SGD 14.00 |
| Eggs Benedict | SGD 13.00 |
| Messy Grilled Cheese | SGD 12.00 |
| Classic BLT Sandwich | SGD 11.00 |
What’s New In Bok’s Kitchen Menu Singapore?
| Item Category | New Menu Items |
|---|---|
| Appetizers | Spicy Garlic Prawns |
| Crispy Tofu with Sesame Soy Sauce | |
| Main Courses | Laksa Noodle Soup with Fresh Seafood |
| Grilled Lemongrass Chicken Skewers | |
| Chili Crab Pasta with Mantou Crumbs | |
| Desserts | Pandan Cake with Gula Melaka Ice Cream |
| Coconut Sago Pudding with Mango | |
| Drinks | Calamansi Mojito |
| Lychee Rose Iced Tea |
Allergen Information Of Bok’s Kitchen Singapore Menu
| Dish Name | Allergens Present |
|---|---|
| Chicken Satay | Peanuts, Soy |
| Laksa | Shellfish, Gluten |
| Hainanese Chicken Rice | Soy, Gluten |
| Char Kway Teow | Shellfish, Soy, Gluten |
| Mee Goreng | Shellfish, Soy, Gluten |
| Chili Crab | Shellfish, Gluten |
| Nasi Lemak | Peanuts, Soy, Gluten |
| Rojak | Peanuts, Shellfish |
| Oyster Omelette | Shellfish, Gluten |
| Roti Prata | Gluten, Dairy |
Nutrition Information Of Bok’s Kitchen Singapore Menu
| Menu Item | Serving Size | Calories | Total Fat (g) | Saturated Fat (g) | Trans Fat (g) | Cholesterol (mg) | Sodium (mg) | Total Carbohydrates (g) | Dietary Fiber (g) | Sugars (g) | Protein (g) |
|---|---|---|---|---|---|---|---|---|---|---|---|
| Chicken Rice | 1 plate (250g) | 350 | 12 | 3 | 0 | 80 | 800 | 45 | 2 | 5 | 20 |
| Laksa | 1 bowl (350g) | 450 | 20 | 8 | 0 | 50 | 1200 | 55 | 4 | 10 | 15 |
| Char Kway Teow | 1 plate (300g) | 600 | 30 | 12 | 1 | 120 | 1000 | 70 | 6 | 15 | 18 |
| Hainanese Chicken | 1 serving (200g) | 300 | 15 | 5 | 0 | 70 | 600 | 20 | 1 | 0 | 30 |
| Roti Prata | 1 piece (100g) | 200 | 10 | 4 | 0 | 0 | 300 | 25 | 1 | 2 | 5 |
Deals Information Of Bok’s Kitchen Singapore
| Deal Name | Description | Terms & Conditions |
|---|---|---|
| Lunch Special | Enjoy a special lunch set at discounted prices | Valid for dine-in only. Not valid with other promotions. |
| Family Feast | Get 20% off on total bill for a family of four | Valid for dine-in and takeaway. Not valid on public holidays. |
| Happy Hour | Buy one get one free on selected drinks | Valid for dine-in only. Must be 18 years and above. |
| Weekday Dinner | 10% off on a la carte menu items | Valid for dine-in only. Not applicable to set menus. |
| Weekend Brunch | Complimentary dessert with any main course purchase Complimentary dessert with any main course purchase | Valid for dine-in only. One dessert per main course. |
Birthday Party Packages Of Bok’s Kitchen Menu Singapore
| Package Name | Description | Price (SGD) | Inclusions |
|---|---|---|---|
| Basic Celebration | Ideal for small gatherings. Includes a set menu with appetizers, mains, and dessert. | $300 | – Set menu for 10 guests |
| Deluxe Celebration | Perfect for medium-sized parties. Offers a wider selection of dishes and additional amenities. | $500 | – Set menu for 15 guests, Decorations |
| Premium Celebration | For large-scale celebrations. Customizable menu options, dedicated staff, and exclusive venue usage. | $800 | – Set menu for 20 guests, Decorations, Exclusive venue usage, Dedicated staff |
Party Packages Of Bok’s Kitchen Singapore
| Package Name | Description | Price (SGD) | Inclusions |
|---|---|---|---|
| Small Party Package | Suitable for intimate gatherings. Includes a set menu with appetizers, mains, and dessert. | $250 | – Set menu for 6 guests |
| Medium Party Package | Designed for medium-sized parties. Offers a diverse menu selection and basic decorations. | $450 | – Set menu for 12 guests, Basic decorations |
| Large Party Package | Perfect for big celebrations. Customizable menu options, decorations, dedicated staff, and more. | $800 | – Set menu for 20 guests, Custom decorations, Dedicated staff |
Best Selling’s Items Of Bok’s Kitchen Singapore Menu
- Hainanese Chicken Rice: Tender poached chicken served with fragrant rice cooked in chicken broth, accompanied by chili sauce and ginger paste.
- Chili Crab: A Singaporean seafood delicacy featuring crab cooked in a tangy, spicy tomato-based sauce.
- Laksa: A spicy noodle soup with a coconut milk base, flavored with a blend of spices and often containing seafood or chicken.
- Char Kway Teow: Stir-fried flat rice noodles with egg, prawns, Chinese sausage, bean sprouts, and chives, seasoned with soy sauce and chili paste.
- Satay: Skewered and grilled meat (often chicken, beef, or lamb) served with a peanut sauce dip.
- Bak Kut Teh: A flavorful soup made with pork ribs simmered in a broth of herbs and spices, often served with rice and fried dough sticks.
- Hokkien Mee: Stir-fried noodles with prawns, squid, egg, and bean sprouts in a savory seafood-based sauce.
Career Opportunity Of Bok’s Kitchen Singapore
- Chef Positions: Bok’s Kitchen likely has openings for chefs at various levels, including head chefs, sous chefs, line cooks, and pastry chefs. These roles involve preparing and cooking food according to Bok’s Kitchen’s recipes and standards.
- Kitchen Management: For experienced culinary professionals, there may be opportunities for kitchen management positions. These roles involve overseeing kitchen operations, managing staff, inventory control, and ensuring food safety standards are met.
- Front-of-House Roles: Bok’s Kitchen also requires staff to manage front-of-house operations, such as servers, hosts/hostesses, and bartenders. These roles involve providing excellent customer service, taking orders, serving food and beverages, and maintaining a clean and welcoming dining environment.
- Restaurant Management: Individuals with experience in restaurant management may find opportunities to work in managerial roles at Bok’s Kitchen. These roles involve overseeing overall restaurant operations, including staffing, budgeting, marketing, and customer relations.
- Culinary Internships: Bok’s Kitchen may offer internship programs for culinary students or recent graduates looking to gain hands-on experience in a professional kitchen environment. Interns may work alongside experienced chefs and kitchen staff to learn new techniques and skills.
What Is The Mission Of Bok’s Kitchen Menu Singapore?
Bok’s Kitchen is a restaurant based in Singapore that offers a diverse menu featuring a fusion of Asian and Western cuisines. The mission of Bok’s Kitchen menu in Singapore is likely centered around several key principles:
- Quality Ingredients: Bok’s Kitchen aims to use high-quality, fresh ingredients in their dishes to ensure flavor and satisfaction for their customers. This commitment to quality is likely reflected in their sourcing of produce, meats, and seafood.
- Innovative Fusion: Bok’s Kitchen specializes in creating innovative fusion dishes that blend Asian flavors with Western cooking techniques. Their menu likely features a variety of creative combinations that appeal to a diverse range of tastes.
- Authenticity with a Twist: While offering fusion cuisine, Bok’s Kitchen likely emphasizes authenticity in their Asian-inspired dishes, ensuring that traditional flavors are respected while also introducing modern interpretations and twists.
- Customer Experience: The mission of Bok’s Kitchen likely revolves around providing a memorable dining experience for their customers. This includes not only the food itself but also the ambiance, service, and overall atmosphere of the restaurant.
- Menu Diversity: Bok’s Kitchen menu likely offers a diverse range of options to cater to different preferences and dietary requirements. This might include vegetarian or vegan dishes alongside meat and seafood options.
- Community and Sustainability: Given the evolving trends in the food industry, Bok’s Kitchen might prioritize community engagement and sustainability in their mission. This could involve supporting local producers and suppliers and implementing eco-friendly practices where possible.
What Is Success Story Of Bok’s Kitchen Singapore Menu?
Bok’s Kitchen in Singapore has become a success story largely due to its innovative and delicious menu offerings combined with effective marketing and a strong customer-focused approach. Here’s how their success story might unfold:
- Unique Concept: Bok’s Kitchen started with a unique concept that resonated well with the local audience. They might have introduced a fusion of different cuisines or highlighted a specific culinary style that was not widely available in the area.
- Quality Ingredients: One key to their success could be their commitment to using high-quality, fresh ingredients. This not only enhances the taste of their dishes but also helps build a loyal customer base.
- Innovative Dishes: Bok’s Kitchen likely offers innovative dishes that combine traditional flavors with a modern twist. This creativity sets them apart from other restaurants and attracts food enthusiasts looking for new culinary experiences.
- Customer Engagement: They might have actively engaged with their customers through social media, inviting feedback and suggestions. This not only helps in understanding customer preferences but also creates a sense of community around their brand.
- Strong Branding: Effective branding plays a crucial role. Bok’s Kitchen likely developed a strong and consistent brand identity that appeals to their target audience. This includes everything from their logo and restaurant decor to their online presence.
- Collaborations and Events: Collaborations with local influencers, food bloggers, or hosting special events could have helped generate buzz around Bok’s Kitchen. Such activities often lead to increased visibility and foot traffic.
- Customer Service: Exceptional customer service is key to retaining customers. Bok’s Kitchen likely focuses on providing a warm and welcoming dining experience, ensuring that customers leave satisfied and eager to return.
- Adaptability: Successful restaurants like Bok’s Kitchen adapt to changing trends and customer preferences. They might periodically refresh their menu or introduce seasonal specials to keep things exciting.
- Consistency: Consistency in food quality and service is paramount. Bok’s Kitchen likely maintains high standards across all aspects of their operations to ensure that every customer has a positive experience.
- Word of Mouth: Ultimately, positive word of mouth is one of the most powerful drivers of success in the restaurant industry. Satisfied customers are likely to recommend Bok’s Kitchen to their friends and family, contributing to its growth and popularity.
Service options
- No-contact delivery
- Delivery
- Takeaway
- Dine-in
Accessibility
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible seating
- Wheelchair-accessible toilet
Offerings
- Alcohol
- Beer
- Coffee
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
Amenities
- Toilets
Atmosphere
- Casual
- Cosy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- NFC mobile payments
Children
- Good for kids
Parking
- Paid parking lot
- Plenty of parking
Popular Timing Of Bok’s Kitchen Singapore
Is Bok’s Kitchen Singapore Menu Halal?
Bok’s kitchen singapore is not halal because it offers pork dishes.
Bok’s Kitchen Singapore Location, Contact And Opening Hours
Contact : +6569208036
Opening Hours
| Monday | Closed | |
| Tuesday | 11 am–2:30 pm5:30–9 pm | |
| Wednesday | 11 am–2:30 pm5:30–9 pm | |
| Thursday | 11 am–2:30 pm5:30–9 pm | |
| Friday | 11 am–2:30 pm5:30–9 pm | |
| Saturday | 10 am–9 pm | |
| Sunday | 10 am–9 pm |
