Kin Kao Mai Singapore Menu Prices 2024

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Kin Kao Mai Menu Singapore 2024

Kin Kao Mai singapore menu can be categorized as :

If you want to explore more delicious menus from sgmenus, then check now: Chedi Menu

KIN KAO MAI APPETIZERS MENU PRICE

MENU ITEMS	PRICE
Grilled Squid with Thai dipping	SGD 18.00
Thai Pandan Leaf Chicken (4 pcs)	SGD 12.80
Deep-Fried Chicken Wings with Thai Herbs	SGD 12.80
Grilled Beef with special sauce	SGD 18.00
Thai Fish/Prawn Cakes (4 pcs)	SGD 18.00
Tempura Kang Kong with Special Sauce	SGD 12.00
Crispy Pork Belly with Chili & Garlic	SGD 12.00
Cashew Nut Salad	SGD 10.00
Grilled Pork Jowl	SGD 15.00
B.B.Q Pork Thai Style (3 Sticks)	SGD 7.80

KIN KAO MAI SALADS MENU PRICE

MENU ITEMS	PRICE
Seafood Salad	SGD 16.00
Glass Noodles with Seafood Salad	SGD 16.00
Thai Instant Noodle Seafood Salad	SGD 13.00
he BBQ Beef Salad	SGD 15.00
Spicy Mango Salad	SGD 13.00
Corn & Salted Egg Salad	SGD 14.00
Soft Shell Crab with Mango Salad	SGD 18.00
Grilled Pork Jowl Salad	SGD 17.00

MENU KIN KAO MAI SOUPS MENU PRICE

MENU ITEMS	PRICE
Hot & Spicy Pork Ribs Soup	SGD 17.50
Green Curry Chicken	SGD 15.50
Seafood Tom Yum Soup	SGD 18.00
Minced Pork Tofu Soup	SGD 12.50
Thai Chicken in Coconut Soup	SGD 15.50

KIN KAO MAI VEGETABLES MENU PRICE

MENU ITEMS	PRICE
Stir-Fried Kai Lan Crispy Pork OR Chicken	SGD 15.00
Stir Fried Dou Miao with Garlic and oyster sauce	SGD 15.00
Petai with Prawn	SGD 15.00
Stir-Fried Cabbage with Bacon & Fish Sauce	SGD 12.00
Stir-Fried Kang Kong with Garlic & Chili	SGD 12.00

See Also: Soi Aroy Singapore Menu Prices 

KIN KAO MAI MAINS MENU PRICE

MENU ITEMS	PRICE
Glass Noodles with Prawn in Claypot	SGD 20.50
Stir-Fried Chicken with Cashew Nuts	SGD 18.00
Braised Pork Trotter	SGD 20.50
Deep-Fried Pork with Garlic	SGD 13.50
Stir-Fried Crispy Pork with Hot Basil	SGD 15.50
Shrimp Omelete	SGD 15.50
Minced Pork Omelete	SGD 10.50
Deep-Fried Sea Bass with Spicy Mango Salad	SGD 37.00
Sweet and Sour Chicken	SGD 19.50
Stir-Fried Pork Ribs with Garlic & Pepper	SGD 21.50
Steamed Sea Bass with Lime & Garlic	SGD 37.00
Deep-Fried Sea Bass with Thai Herbs	SGD 37.00
Stir Fried Minced Pork with Hot Basil	SGD 15.50
Steamed Squid with Lime & Garlic	SGD 37.00
Stir Fried Prawn with Hot Basil	SGD 16.50
Deep Fried Seabass with Sweet and Sour	SGD 37.00

KIN KAO MAI RICE & NOODLES MENU PRICE

MENU ITEMS	PRICE
Thai Olive Fried Rice (Pork Only)	SGD 15.00
Thai Fried Rice with Shrimp Paste (Chicken only)	SGD 15.00
Stir Fried Minced Chicken with Hot Basil with Rice & Egg	SGD 12.50
Stir Fried Prawn with Hot Basil, with Rice & Egg	SGD 13.50
Seafood Tomyum Fried Rice	SGD 16.00
Stir Fried Seafood with Hot Basil , with Rice & Egg	SGD 14.50
Stir-Fried Minced Crispy Pork & Hot Basil Served with Rice & Egg	SGD 12.50
Stir-Fried Minced Pork & Hot Basil Served with Rice & Egg	SGD 12.50
Pineapple Fried Rice with Prawns	SGD 14.00
Fried Rice with Prawns	SGD 12.00
Phad Thai Noodles with Prawns	SGD 13.00

KIN KAO MAI DRINKS MENU PRICE

MENU ITEMS	PRICE
Cold Lemongrass Drink	SGD 4.80
Cold Milk Tea	SGD 4.80

Check More: Saveur Thai Singapore

What’s New In Kin Kao Mai Menu Singapore?

Dish Name	Description
Thai Basil Chicken	Stir-fried chicken with Thai basil leaves and spicy sauce
Tom Yum Seafood Soup	Spicy and tangy soup with mixed seafood
Green Curry Beef	Tender beef simmered in green curry sauce with eggplant and bamboo shoots
Mango Sticky Rice	Thai dessert made with sweet mango and sticky rice, served with coconut milk
Thai Iced Tea	Classic Thai tea served cold with condensed milk

Allergen Information Of Kin Kao Mai Singapore Menu 

Item	Allergens
Pad Thai	Peanuts, Shellfish
Tom Yum Soup	Shellfish, Fish
Green Curry	Fish, Shellfish, Dairy, Gluten
Chicken Satay	Peanuts, Soy, Gluten
Mango Sticky Rice	Dairy, Gluten
Fried Spring Rolls	Soy, Gluten
Beef Panang Curry	Peanuts, Soy, Gluten
Vegetarian Pad See Ew	Soy, Gluten
Tom Kha Gai (Chicken) Soup	Coconut Milk, Fish
Pineapple Fried Rice	Soy, Gluten
Massaman Curry	Peanuts, Soy, Gluten
Thai Iced Tea	Dairy
Papaya Salad	Fish, Shellfish
Grilled Prawns	Shellfish
Vegetarian Green Curry	Dairy, Gluten
Chicken Basil Fried Rice	Soy, Gluten
Red Curry	Fish, Shellfish, Dairy, Gluten
Fried Fish Cakes	Fish
Coconut Ice Cream	Dairy
Stir-Fried Morning Glory	Soy, Gluten
Chicken Cashew Nut Stir Fry	Soy, Gluten, Nuts (Cashews)
Pad Krapow (Stir-Fried Basil)	Soy, Gluten
Thai Fish Cakes	Fish
Sticky Rice with Mango	Dairy, Gluten
Crispy Pork Belly	Soy, Gluten

Nutrition Information Of Kin Kao Mai Singapore Menu 

Item Name	Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)	Fiber (g)	Sodium (mg)
Chicken Satay	4 skewers	300	15	10	25	2	500
Fried Rice	1 serving	400	12	60	8	4	800
Green Curry	1 serving	350	20	30	15	6	700
Papaya Salad	1 serving	150	5	20	3	2	300
Pad Thai	1 serving	450	18	65	12	3	900

Deals Information Of Kin Kao Mai Menu Singapore

Deal Name	Description	Validity	Terms and Conditions
Lunch Set	Includes a main course, side dish, and drink	Mon-Fri, 11am-3pm	Not valid with other promotions
Happy Hour	1-for-1 on selected cocktails and beers	Mon-Sun, 5pm-7pm	Limited to specific drinks
Family Feast	Large meal set for 4 people with multiple dishes	Daily	Reservation required
Student Discount	10% off for students with valid ID	Mon-Sat, 11am-10pm	Valid for dine-in only
Weekend Brunch	Brunch buffet with a variety of options	Sat-Sun, 10am-2pm	Advanced booking recommended
Birthday Special	Free dessert for the birthday person with a group of 4 or more	Daily	Proof of birthday required, not valid with other offers

Birthday Party Kin Kao Mai Singapore Menu 

Course	Dish	Description
Appetizers	Thai Fish Cakes	Deep-fried fish cakes served with sweet chili sauce
	Som Tum (Papaya Salad)	Shredded green papaya with peanuts, tomatoes, and lime dressing
Main Course	Green Curry Chicken	Tender chicken in a fragrant green curry sauce with vegetables
	Pad Thai	Stir-fried rice noodles with shrimp, tofu, bean sprouts, and peanuts
	Tom Yum Goong (Spicy Shrimp Soup)	Spicy and sour soup with shrimp, lemongrass, and mushrooms
Side Dish	Jasmine Rice	Steamed fragrant jasmine rice
Dessert	Mango Sticky Rice	Sweet glutinous rice with fresh mango slices and coconut milk
	Thai Iced Tea	Traditional Thai tea with condensed milk and ice
Beverages	Lemongrass Cooler	Refreshing drink made from lemongrass and lime
	Thai Coconut Water	Fresh coconut water served in the shell

Packages Of Kin Kao Mai Menu Singapore

Package Name	Price (SGD)	Included Items
Celebration Feast	300	– Choice of 3 appetizers – Choice of 3 mains – 2 desserts – Free-flow soft drinks
Deluxe Banquet	500	– Choice of 5 appetizers – Choice of 5 mains – 3 desserts – Free-flow wine and beer
Premium Extravaganza	800	– Chef’s selection of appetizers – Chef’s selection of mains – Assorted desserts – Free-flow champagne and cocktails
Kids’ Party	250	– Kid-friendly appetizers – Kid’s meal (choice of pasta or pizza) – Ice cream – Free-flow fruit juices
Vegetarian Delight	350	– Assorted vegetarian appetizers – Choice of 3 vegetarian mains – 2 vegetarian desserts – Free-flow mocktails

Best Selling’s Items Of Kin Kao Mai Singapore Menu

1. Hainanese Chicken Rice: This dish features tender poached chicken served with fragrant rice cooked in chicken broth, accompanied by chili sauce and ginger sauce. It’s a classic Singaporean favorite loved for its simplicity yet rich flavors.
2. Chili Crab: A quintessential Singaporean seafood dish, chili crab features succulent crab cooked in a tangy, spicy chili sauce that’s perfect for dipping fried mantou buns or drizzling over rice.
3. Laksa: A spicy noodle soup that’s a fusion of Chinese and Malay flavors, laksa is made with a rich coconut milk broth, rice noodles, shrimp, chicken, tofu puffs, and a medley of herbs and spices.
4. Char Kway Teow: This is a popular stir-fried noodle dish made with flat rice noodles, shrimp, Chinese sausage, eggs, bean sprouts, and chives, all cooked in a savory soy sauce-based seasoning.

Career Opportunity Of Kin Kao Mai Singapore

1. tandards set by the kitchen. They work under the supervision of the Sous Chef or Chef de Cuisine and must have culinary skills, attention to detail, and the ability to work efficiently in a fast-paced environment.
2. Server/Waitstaff: Servers at Kin Kao Mai Singapore play a crucial role in delivering exceptional dining experiences to guests. They take orders, serve food and beverages, and ensure customer satisfaction. Excellent communication, customer service, and teamwork skills are essential for this position.
3. Bartender: Bartenders create and serve beverages, including cocktails, mocktails, and other drinks, to guests. They also interact with customers, take orders, and maintain cleanliness and organization behind the bar. Bartenders should have knowledge of mixology, good customer service skills, and the ability to work efficiently during busy periods.
4. Restaurant Manager: The Restaurant Manager oversees the overall operations of Kin Kao Mai Singapore, including staffing, budgeting, customer service, and marketing. They ensure smooth functioning of the restaurant, handle guest inquiries and complaints, and work to achieve financial goals while maintaining quality standards.

Service options

• Outdoor seating
• Kerbside pickup
• No-contact delivery
• Delivery
• Takeaway
• Dine-in

Offerings

• Alcohol
• Beer
• Small plates

Dining options

• Lunch
• Dinner
• Seating

Atmosphere

• Casual

Crowd

• Groups

Payments

• Debit cards
• NFC mobile payments
• Credit cards

Children

• Good for kids

Parking

• Free parking lot
• Plenty of parking

Is Kin Kao Mai Singapore Menu Halal?

NO. They serve pork, and for that reason Kin Kao Mai Singapore is not Halal Certified.

Kin Kao Mai Singapore Location, Contact And Opening Hours

Contact : +6592748585

Opening Hours

Wednesday	5 PM–12 AM
Thursday	5 PM–12 AM
Friday	5 PM–12 AM
Saturday	5 PM–12 AM
Sunday	5 PM–12 AM
Monday	5 PM–12 AM
Tuesday	5 PM–12 AM