Clos Pasoh Singapore Menu Prices Updated 2024

Hello Food Lover, Are You Looking For The Latest Clos Pasoh Menu, Then You Have Landed At The Right Place. Here Is The Complete List Of Clos Pasoh Menu Singapore With Images And Prices.

Contents

1 CLOS PASOH SINGAPORE MENU 2024

CLOS PASOH SINGAPORE MENU 2024

Clos Pasoh Singapore Menu Can Be Categorized As :

Starters
Signatures
Sides
Beverages

Mains
To Share
Desserts

If you want to explore more deligious menus from sgmenus, then check now: Beauty In The Pot Menu

CLOS PASOH STARTERS MENU WITH PRICES

MENU ITEMS	PRICE
Japanese hamachi marinated in citrus fruit, raw fennel	SGD 26.00
Coconut & lobster bisque, steamed lobster dumpling	SGD 36.00
Roasted bone marrow, snails with garlic-parsley sauce, confit lemon	SGD 25.00
Roasted Saint-Marcelin cheese in crispy dough, honey, aged balsamic & frisée salad	SGD 25.00

CLOS PASOH MAINS MENU PRICES

MENU ITEMS	PRICE
Pan-seared Mediterranean sea bass with vierge sauce & artichokes fritters	SGD 48.00
Angus beef tenderloin with kampot black pepper sauce & pommes copeaux	SGD 58.00
Roasted sweetbread with yellow wine sauce, foie gras & cremini mushrooms	SGD 59.00
Mushroom dumplings with yellow wine, walnut & blue cheese cream	SGD 42.00
Coquillettes risotto with black truffle, cooked ham & comté cheese	SGD 36.00

CLOS PASOH SIGNATURES MENU PRICES

MENU ITEMS	PRICE
Smoked full wagyu brisket & mimolette cheese in seared bun	SGD 8.00
Hand-cut Angus beef tartare, green curry & cashew nuts butter in seared bun	SGD 9.00
Fried octopus leg, spicy mayonnaise & relish in seared bun	SGD 8.00

CLOS PASOH TO SHARE MENU PRICES

MENU ITEMS	PRICE
Korobuta pork chop with mustard sauce (650g)	SGD 108.00
Japanese charcoal grilled tuna collar with Grenobloise sauce	SGD 158.00
Slow-cooked French lamb shoulder glazed with honey & spices, homemade harissa sauce (600g)	SGD 98.00

CLOS PASOH SIDES MENU PRICES

MENU ITEMS	PRICE
Spinach with fried shallots & aged soy sauce	SGD 16.00
Black truffle macaroni gratin	SGD 26.00
Large bowl of mixed lettuce with fresh herbs	SGD 20.00
French traditional cheesy mashed potatoes	SGD 26.00
Homemade potato wedges with garlic & parsley	SGD 16.00

CLOS PASOH DESSERTS MENU PRICES

MENU ITEMS	PRICE
Hazelnut soufflé & hazelnut praliné ice cream	SGD 20.00
Vanilla custard pot & salted butter caramel	SGD 16.00
Chocolate mousse with Guanaja dark chocolate	SGD 18.00
Japanese rice pudding, strawberry & ginger marmalade	SGD 15.00

Check More: Northern Chicken Singapore Menu

CLOS PASOH BEVERAGES MENU PRICES

MENU ITEMS	PRICE
Coke	SGD 5.00
Coke Zero	SGD 5.00
Sprite	SGD 5.00
Schweppes Tonic	SGD 5.00
Ginger Ale	SGD 5.00
Fever-Tree Indian Tonic	SGD 6.00
Soda Water	SGD 6.00

Clos Pasoh Menu Singapore Birthday Party Packages

Package Name	Price (SGD)	Description
Silver Celebration	$500	– 2-hour venue rental – Choice of 3 appetizers – 1 main course per guest – Soft drinks included – Custom birthday cake available at extra cost
Golden Bash	$800	– 3-hour venue rental – Choice of 4 appetizers – 2 main courses per guest – Free-flow soft drinks – Custom birthday cake included
Platinum Extravaganza	$1200	– 4-hour venue rental – Choice of 5 appetizers – 3 main courses per guest – Free-flow soft drinks and house wines – Custom birthday cake included

Clos Pasoh Menu Singapore Party Boxes

Party Box Name	Description	Price (SGD)
Tapas Party Box	A selection of assorted tapas including croquetas, patatas bravas, and Spanish olives	$80
Paella Party Box	Flavorful Spanish paella with a choice of chicken, seafood, or vegetarian options	$120
Sangria Party Box	Refreshing Spanish sangria infused with fruits and spices	$60
Cheese & Charcuterie	A delightful assortment of Spanish cheeses, cured meats, crackers, and preserves	$100
Dessert Party Box	Indulgent Spanish desserts such as churros, flan, and crema Catalana	$50

Clos Pasoh Menu Singapore Vs Le Bistrot Du Sommelier Menu Singapore

Menu Item	Clos Pasoh	Le Bistrot Du Sommelier
Appetizers	– Grilled Octopus, Romesco Sauce	– Escargots de Bourgogne
	– Heirloom Tomato Salad, Burrata, Balsamic Reduction	– Foie Gras Poêlé, Chutney de Fruits Rouges
Main Courses	– Beef Tenderloin, Truffle Jus, Potato Gratin	– Coq au Vin
	– Pan-Roasted Sea Bass, Salsa Verde	– Bouillabaisse
Desserts	– Chocolate Fondant, Vanilla Ice Cream	– Tarte Tatin, Crème Fraîche
	– Lemon Tart, Meringue, Berries Compote	– Crème Brûlée
Drinks	– Extensive Wine Selection	– Wine Selection

Nutrition Information Of Clos Pasoh Menu Singapore

Item	Serving Size	Calories	Fat (g)	Carbohydrates (g)	Protein (g)	Fiber (g)	Sodium (mg)
Grilled Salmon	1 fillet	350	20	5	30	2	600
Beef Rendang	1 serving	400	25	15	25	4	800
Chicken Satay	4 skewers	300	15	10	20	3	700
Vegetable Curry	1 serving	250	10	20	5	6	500
Prawn Laksa	1 serving	450	30	30	15	3	900
Nasi Goreng	1 serving	500	22	40	18	5	1000
Mango Sticky Rice	1 serving	350	5	80	3	2	150
Pandan Cake	1 slice	200	8	30	2	1	100
Ice Kacang	1 serving	180	1	40	0	4	20

Allergen Information Of Clos Pasoh Menu Singapore

Dish Name	Allergens Present
Spicy Laksa	Crustaceans, Fish, Peanuts, Soy, Wheat
Nasi Lemak	Peanuts, Soy, Gluten (in rice and soy sauce)
Chicken Satay	Peanuts, Soy, Gluten (in marinade)
Vegetable Curry	Soy, Wheat
Char Kway Teow	Shellfish, Soy, Gluten (in noodles)
Beef Rendang	Soy, Gluten (in soy sauce)
Seafood Laksa	Crustaceans, Fish, Soy, Wheat
Roti Prata	Gluten (in flour), Dairy (in butter)
Hainanese Chicken	Soy, Gluten (in soy sauce)
Rojak	Peanuts, Soy, Gluten (in sauce)

What Is The Success Story Of Clos Pasoh Menu Singapore?

Modern take on French classics: Reviews mention Clos Pasoh offers French dishes with a contemporary twist, which might appeal to diners seeking a familiar cuisine with an exciting edge. Review of Clos Pasoh.
High-quality ingredients: Descriptions suggest they use good quality ingredients, which is crucial for any restaurant’s success.
Unpretentious atmosphere: Clos Pasoh seems to strike a balance between casual and sophisticated, creating a welcoming ambiance for diners.

Guide Of Clos Pasoh Menu Singapore

Starters: Expect dishes like duck rillettes with foie gras and chargrilled sourdough, marinated tomatoes with smoked burrata, and carpaccio of hamachi.
Mains: For mains, you might find slow-cooked beef bourguignon, cod fish in Dieppoise sauce with mussels, mushrooms, and spinach, and estouffade provencale.
Sides: You can complement your meal with sides such as fries, roasted vegetables, and mashed potatoes.

Best Selling’s Items Of Clos Pasoh Singapore Menu

Beef Rendang: This Indonesian dish is a slow-cooked beef stew in a rich and flavorful spice paste. The beef is melt-in-your-mouth tender, and the spice paste is complex and fragrant.
Chicken Curry: This dish is another classic Indonesian dish that is made with chicken, potatoes, and carrots in a creamy coconut curry sauce. The chicken is cooked until tender, and the curry sauce is rich and flavorful.
Laksa: This is a popular Peranakan dish that is made with rice noodles, seafood, and a spicy coconut curry sauce. The laksa at Clos Pasoh is made with a rich and flavorful curry sauce, and it is loaded with shrimp, mussels, and fish.
Satay: These are skewers of grilled meat that are served with a peanut sauce. The satay at Clos Pasoh is made with chicken, beef, or lamb, and it is grilled to perfection. The peanut sauce is rich and flavorful, and it is the perfect accompaniment to the satay.
Nasi Goreng: This is a classic Indonesian dish that is made with fried rice, chicken, shrimp, and vegetables. The nasi goreng at Clos Pasoh is made with fragrant rice that is stir-fried with chicken, shrimp, vegetables, and a fried egg.

Career Opportunity Of Clos Pasoh Singapore

Restaurant Manager: Overseeing staff, cost management, and ensuring smooth service.
Other F&B Positions: There could be openings for chefs, servers, bartenders, and other hospitality roles.
Restaurant Website or Social Media: Check Clos Pasoh’s website or social media pages for a careers section or job postings.
Job Search Platforms: Look for openings on job search platforms like MyCareersFuture.

What’s New Of Clos Pasoh Menu Singapore 2024

New Menu: Since Clos Pasoh updates their website with a note about the menu’s absence, it suggests they might be revamping it.
Seasonal Changes: Fine dining restaurants often update menus seasonally, so there’s a chance they’ve introduced new dishes for 2024.
Contact them directly: Clos Pasoh’s contact information is available on their website, including their email address. You could send them an email inquiring about their current menu offerings.
Social media: Check their social media pages (if they have any) for updates or announcements about their menu.
Singapore Restaurant Week: Consider if your visit coincides with Singapore Restaurant Week (April 5th-28th, 2024). During this event, participating restaurants often offer special menus at fixed prices. You can find more information on .