Hello thai food lover, are you looking for the latest Krapow Menu, then you have landed at the right place. Here is the complete list of Krapow Menu Singapore with images and prices.
Free dessert with any main course purchase for birthday celebrants
Birthday Party Krapow Singapore Menu
Dish
Description
Krapow Chicken Rice
Stir-fried minced chicken with Thai basil served over rice, Singaporean style.
Krapow Tofu
Crispy tofu cubes stir-fried with Thai basil and chili, infused with Singaporean flavors.
Krapow Seafood Noodles
Stir-fried flat rice noodles with a mix of seafood, Thai basil, and a touch of Singaporean spices.
Krapow Beef Satay
Tender beef slices marinated in a blend of Thai and Singaporean spices, grilled and served with peanut sauce.
Krapow Veggie Spring Rolls
Fresh vegetables and Thai basil wrapped in rice paper, served with a Singaporean chili dipping sauce.
Krapow Pineapple Fried Rice
Fragrant pineapple fried rice with shrimp, chicken, and Thai basil, infused with Singaporean culinary influences.
Krapow Squid Salad
Fresh squid marinated in Thai basil, lime, and chili dressing, with a hint of Singaporean seasoning.
Party Packages Of Krapow Menu Singapore
Package Name
Description
Price (SGD)
Inclusions
Silver Spice
Ideal for small gatherings
$250
– 2kg Chicken Krapow
– 1kg Vegetarian Krapow
– 20 servings of Jasmine Rice
– 1 Salad Platter
– 1 Fruit Platter
– 1 Soft Drink Dispenser (Choice of flavors)
Golden Garlic
Perfect for medium-sized events
$500
– 4kg Chicken Krapow
– 2kg Vegetarian Krapow
– 40 servings of Jasmine Rice
– 2 Salad Platters
– 2 Fruit Platters
– 2 Soft Drink Dispensers (Choice of flavors)
Platinum Pepper
Great for large parties and corporate functions
$1000
– 8kg Chicken Krapow
– 4kg Vegetarian Krapow
– 80 servings of Jasmine Rice
– 4 Salad Platters
– 4 Fruit Platters
– 4 Soft Drink Dispensers (Choice of flavors)
Customized Package
Tailored to your specific requirements and budget
Customized
– Customized selection of dishes
– Customized serving sizes
– Customized inclusions
– Customized pricing
Best Selling’s Items Of Krapow Singapore Menu
Krapow Gai (Thai Basil Chicken): A classic Thai dish featuring stir-fried minced chicken with garlic, chili, and Thai holy basil. It’s savory, spicy, and aromatic, often served with rice and a fried egg on top.
Tom Yum Soup: A popular Thai soup known for its spicy and sour flavors, typically made with shrimp (Tom Yum Goong) or chicken (Tom Yum Gai), along with lemongrass, galangal, kaffir lime leaves, chili peppers, and lime juice.
Pad Thai: A quintessential Thai stir-fried noodle dish made with rice noodles, shrimp, tofu, egg, bean sprouts, and flavored with tamarind sauce, fish sauce, garlic, and chili. It’s often garnished with peanuts, lime wedges, and cilantro.
Green Curry: A Thai curry known for its vibrant green color and aromatic flavors. It’s made with a paste of green chili peppers, lemongrass, garlic, galangal, shrimp paste, and other herbs and spices, cooked with coconut milk, meat (often chicken or beef), and vegetables.
Career Opportunity Of Krapow Singapore
Chef Positions: If Krapow Singapore is a restaurant specializing in Thai cuisine (as “Krapow” suggests, being a Thai basil dish), they might have openings for chefs with experience in Thai cooking or a similar Asian cuisine.
Kitchen Staff: Positions such as line cooks, prep cooks, and kitchen assistants may be available if the establishment is hiring for its kitchen operations.
Service Staff: Opportunities could exist for servers, bartenders, hosts/hostesses, and other front-of-house roles.
Management and Administrative Roles: Larger restaurants or restaurant groups may have openings for managerial positions, such as restaurant managers, assistant managers, or administrative roles like HR or marketing.
Corporate Positions: If Krapow Singapore is part of a larger restaurant chain or hospitality group, there may be corporate career opportunities in areas such as operations, finance, marketing, or human resources.
What Is The Mission Of Krapow Menu Singapore?
The mission of Krapow Menu in Singapore is to provide authentic and delicious Thai street food to its customers in a convenient and accessible manner. The menu focuses on the classic Thai dish “Krapow” (Thai basil stir fry) which is known for its bold flavors and aromatic spices. Here are the key aspects of Krapow Menu’s mission:
Authentic Thai Cuisine: Krapow Menu aims to bring the authentic taste of Thai street food to Singapore, using traditional recipes and high-quality ingredients sourced locally.
Quality and Freshness: The mission emphasizes using fresh ingredients and traditional Thai spices to ensure each dish captures the true essence of Thai flavors.
Convenience and Accessibility: Krapow Menu makes Thai street food accessible to everyone by offering a streamlined menu with a focus on Krapow variations, allowing customers to enjoy quick and satisfying meals.
Customer Experience: The mission is centered around delivering a positive and memorable dining experience to customers, whether they are dining in, taking out, or ordering for delivery.
Cultural Connection: Through its menu and flavors, Krapow Menu aims to connect people with Thai culinary culture, introducing them to the vibrant and diverse world of Thai street food.
What Is Success Story Of Krapow Singapore Menu?
The success story of the Krapow Singapore menu is rooted in a combination of factors that have contributed to its popularity and widespread appeal. Here’s an overview of how it became a hit:
Authentic Thai Flavors: Krapow, or Thai basil stir-fry, offers a robust and authentic taste of Thailand. The menu’s success stems from its ability to deliver these flavors faithfully, offering customers a genuine culinary experience.
Local Adaptation: The menu has been adapted to suit Singaporean tastes, balancing the spiciness and flavors to appeal to local palates while maintaining the essence of traditional Thai cuisine.
Quality Ingredients: The success of any dish relies heavily on the quality of its ingredients. The Krapow Singapore menu likely uses fresh Thai basil, quality meats, and aromatic spices to ensure authenticity and taste.
Culinary Expertise: The chefs behind the Krapow Singapore menu likely possess significant culinary expertise, allowing them to perfect the dish and cater to diverse preferences.
Social Media and Word of Mouth: Social media and word of mouth have played a crucial role in popularizing the Krapow Singapore menu. Positive reviews, enticing food photos, and enthusiastic recommendations have helped spread awareness and drive customer interest.
Affordability and Accessibility: The affordability and accessibility of the Krapow dishes could be contributing factors to its success. Offering a delicious and satisfying meal at a reasonable price point makes it attractive to a wider audience.
Cultural Appeal: Thai cuisine has gained considerable popularity globally due to its bold flavors and aromatic profiles. The Krapow Singapore menu taps into this cultural appeal, allowing customers to experience a taste of Thailand without leaving Singapore.
Variety and Innovation: The menu might feature innovative variations of the traditional Krapow dish, offering customers a range of options to choose from based on their preferences.
Consistency: Consistency in taste, quality, and service is key to building a loyal customer base. The success of the Krapow Singapore menu could be attributed to consistently delivering on these fronts.
Adaptation to Market Trends: Lastly, the menu may have evolved over time to align with changing food trends and consumer preferences, ensuring its continued relevance and appeal in the dynamic culinary landscape of Singapore.
Accessibility
Wheelchair-accessible entrance
Wheelchair-accessible seating
Service options
Delivery
Takeaway
Dine-in
Offerings
Alcohol
Beer
Coffee
Small plates
Dining options
Lunch
Dinner
Dessert
Atmosphere
Casual
Crowd
Groups
Payments
Debit cards
Credit cards
Children
Good for kids
Parking
Paid parking lot
Popular Timing Of Krapow Singapore
Is Krapow Singapore Menu Halal?
NO. Krapow Singapore is not Halal Certified.
Krapow Singapore Location, Contact And Opening Hours
I'm Violet Oon, passionate food reviewer and blogger for past 10 years in the Singapore. With blogging and vlogging, now decided to share the experience on the digital web. On this platform, you can explore latest prices of famous Singaporean restaurants & menus with clear images. So that you can select the menus without any hesitation.
